Best of Food and Wine - Santa Barbara Magazine

By Jamie Slone
Jun 10, 2015
Best of Food and Wine - Santa Barbara Magazine:
Best of Food and Wine - Santa Barbara Magazine

Happening Hood: This year, be sure to hit up the PRESIDIO NEIGHBORHOOD, presidioneighborhoodsb.com. Hugh Margerum a local artist and web sales manager at Margerum Wine Company, coined the name based on the historical landmark on Canon Perdido and Santa Barbara streets…Situated within the Spanish colonial historic El Paseo amid the Presidio Neighborhood is the Wine Collection of El Paseo, where six different tasting rooms - Au Bon Climat, Grassini, Happy Canyon Vineyard, Jamie Slone Wines, Margerum Wine Company and MWC32 - are now open and pouring their latest and greatest vintages. Jamie Slone, who has spearheaded the branding of this group, says "I believe the consumer wants and easy way to connect with, relate to, and identify with the tasting rooms."

Read full article here

Posted in News.







Enjoy FREE Corkage at Santa Barbara's Best RestaurantsFREE Corkage at Santa Barbara's Best Restaurants

Recent Posts

Nominate Jamie Slone Wines Santa Barbara's Best!

Nominate Jamie Slone Wines Santa Barbara's Best!
By Jamie Slone on Jun 19, 2021 at 06:06 PM in News

Nominate Jamie Slone Wines for Best of Santa Barbara in Four different categories of the Independent’s 2021 Readers Choice Poll.

Read more...

Fully Open Inside and Outside!

Fully Open Inside and Outside!
By Jamie Slone on Jan 25, 2021 at 04:57 PM in News

Fully open 7 days a week with 42 seats outside and 18 seats inside! Reservations on weekends are Suggested but not required. 

HOURS: Mon to Thur 12 noon - 6 pm, Fri 12 noon - 7 pm, Sat 11 am - 7 pm & Sun 11 am - 6 pm 

Read more...